The Wooden Monkey - Halifax

Appetizers

Steamed Mussels GF/DFO


Sriracha creamy garlic flavoured steamed mussels served with a side of focaccia
.

Wild Mushroom Tart Veg
Creamy mushroom Filling in a flakey Tart shell topped with Asiago and balsamic caramelized onions.


Soup of the day

Ask your server for the details.


Entree

Miso marinated COD GF/DFO
Pan seared marinated cod served with bok choy and braised daikon.


Honey Lemon chicken Risotto GF/DFO
Bone in honey lemon garlic marinated chicken thigh with risotto cooked in butter and seasonal vegetables.


Butternut Squash risotto GF/DF/V
Arborio rice, cooked in butternut squash, spinach, a choice between grilled asparagus or spiced shrimp, topped with maple pecans.


Desserts

Apple Pie Cheesecake GF
No bake Cheesecake with apple pie filling and graham crumb crumble


Lemon Tart
Fresh and zingy lemon tart made with Crumbly and buttery pastry crust, filled with creamy and vibrant lemon curd.