Lupin is a small farm-to-table restaurant on the Eastern Shore of Nova Scotia. Chef Kim MacPherson and her team give you a dining experience highlighting dishes inspired by flavours of the Maritimes with Italian and French influence.
Watch our staff gather ingredients right from the garden and taste the freshness of locally sourced food in every bite. Enjoy an elevated dining experience either from the a la carte menu or our frequently changing chef's tasting menu while soaking up the tranquil country scenery.
Take home our house preserves, and products from our pantry made seasonally in small batches.
