567995|2 Doors Down

2 Doors Down

The food at 2 Doors Down follows the same culinary DNA as our sister restaurant Chives Canadian Bistro. Chef and owner Craig Flinn and our chef de cuisine Andrew Farrell collaborate to bring a fresh, modern style of casual dishes using a local and seasonal ingredient base. Working closely with Nova Scotia and some Maritime farmers and artisan food producers, our menus change with the seasons and always attempt to showcase the best of what our great region has to offer.

Downtown Halifax

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